Habanero Wing Sauce
1/2 cup Outer Limits Habanero Hot Sauce
2 cloves of garlic, grated or minced
2 Tbsp Butter
2 tsp Apple Cider Vinegar
Salt and Pepper to Taste
1. Add all ingredients to a small sauce pot, cook over medium heat until reduced by about half.
Note: Once the sauce is finished toss your cooked wings, or chicken fingers in it. Works great on grilled chicken too. Brush one side of the chicken right before its done and flip it over and give it a few seconds on the grill, then brush the other side and do the same.